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This new restaurant at Aventura Mall can upgrade your Insta game. Plus there’s cake

    

 

The new restaurant, located in the outdoor dining section of the Aventura Mall, is the brainchild of Argentine-born pastry chef Eliana “Pani” Trotta, who started her journey baking and selling cakes from her home. She eventually left her career in advertising to open the first Pani in Buenos Aires in 2008 and expanded the concept to Peru and Paraguay.

Now, Pani has opened in Aventura, with a wide range of photogenic menu choices for breakfast, lunch, brunch and dinner and Trotta’s famous cakes, which include a chocolate and peanut butter candy cake, an Oreo-crusted passion fruit and chocolate cake and a cake with white chocolate marquise base with dulce de leche, chocolate cream and pink meringue.

Pani also sells her take on apple pie and South Florida’s favorite, Key lime pie.

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