Anthony’s Coal Fired Pizza Expanding with Eighth Philadelphia-Area Location

Anrthony's Coal Fired Pizza Logo 2

FORT LAUDERDALE, Fla. – Anthony’s Coal Fired Pizza, the South Florida-based concept that uses authentic coal-burning ovens to create “well done” pizza, debuted its eighth Philly-area location in Wynnewood, Pa. on Monday, August 1. The restaurant is located at 50 East Wynnewood Road, off Lancaster Avenue in the Wynnewood Shopping Center.

Anthony’s Coal Fired Pizza, which includes founder Anthony Bruno and NFL Hall of Fame legend Dan Marino among several equity partners, has Philadelphia-area locations in Exton, Wayne, Horsham and Wyomissing, Pa., as well as Wilmington and Pike Creek, Del. and Mount Laurel, N.J.

“We have had great success with our recent Mount Laurel opening, and are excited to continue expanding throughout the Philly area,” said Bruno. “We look forward to bringing our authentic coal-fired cooking and signature Italian Soul Food dishes to Wynnewood.”

Hours of operation for the new location are 11:30 a.m. – 10 p.m. Sunday through Thursday and 11:30 a.m. – 11 p.m. Friday and Saturday. In addition to dining in, patrons can carry out by calling (610) 645-5453. A full bar is available.

With a focus on fresh ingredients and authentic recipes, Anthony’s signature menu includes traditional and specialty pizzas with dough made daily and stretched to order; fresh coal-oven-roasted chicken wings; large homemade meatballs from a recipe passed down by Anthony’s grandmother; a classic Italian salad with original dressing; and Eggplant Marino (one of Dan’s favorites).

Anthony’s Coal Fired Pizza debuted its first location in Fort Lauderdale in 2002 and has expanded to more than 50 restaurants throughout Florida and the northeast.

The brand has been lauded by fans and media for its great food and service. In 2015, Anthony’s was chosen Best Pizza, Best Wings and Best Meatballs for the second consecutive year in the Sun Sentinel/ Best of South Florida readers’ poll.

Anthony’s was declared “The Best Pizza Chain in America” by USA Today’s Great American Bites and has been chosen Best Pizza by the Miami Herald,, Palm Beach Post and WFLA’s iHeart Tampa Bay. The brand was featured in the New York Times and has received rave reviews from Newsday. Anthony’s food and service continually are ranked “very good to excellent” by Zagat Survey, the distinguished dining and entertainment ratings guide, and is voted “Top Pizza” and “Most Popular” in Zagat’s America’s Top Restaurants edition.

Anthony’s Coal Fired Pizza has locations throughout Florida, Massachusetts, New York, New Jersey, Pennsylvania and Delaware. For more information, visit Or follow Anthony’s on Twitter @AnthonysCFPizza, on Instagram at anthonyscoalfiredpizza and on Facebook at